Potted Herbs
Herbs – Main
Bunches
Blends
Round Summer Squash
Did you know that summer squash can also be round? With a similar texture and flavor as zucchini, these little squash balls add a whole new frontier for culinary exploration. Try stuffing them, grilling them, and frying them to maximize their unique shape and reduced water content!
Kale Mix
The Kale Mix may be one of the most versatile blends in the microgreen lineup! From omelets and frittatas to soups and flatbreads, the kale mix can be used on several dishes for meals throughout the day!
Cilantro
So sorry to those who think this delicious and herbaceous ingredient tastes like soap. For those that are genetically lucky, we recommend adding cilantro microgreens to tacos, stir-fry dishes, and in your favorite ceviche recipes.
Spicy Mix
Are you brave enough to try the spicy mix? This delicious blend is marked by the peppery goodness of arugula with the bold flavor of radish. Other greens are added to complement and soften this extreme flavor combination.
Rainbow Mix
Not only is the rainbow mix beautiful, but it tastes as good as it looks! One our favorite garnishes, salad toppers, and showstoppers!
Broccoli
With the flavor and nutrient-density of its grown-up version (the broccoli crown), these microgreens go great on salads, in coleslaw, and atop your favorite dips!