Oregano

Oregano packaging

Fresh, organic, sustainably-grown Oregano from Duncan Family Farms was grown with care by our passionate team. Our fresh herbs are not only flavorful, but we grow them in a way that gives back to the soil instead of depleting it.

Poultry Blend

Poultry blend packaging

Our team has hand-selected the best tasting herbs that make poultry taste delicious. Choose the Poultry Blend from Duncan Family Farms to add a bit of responsibly-grown flavor to your dishes.

Rosemary

Rosemary packaging

Maximizing the flavor of Rosemary from Duncan Family Farms starts with our growing processes. Our farming techniques are intentional and thoughtful, which results in the safest produce available.

Sage

Sage packaging

Sage is an earthy, slightly peppery-tasting herb that adds a complex flavor palette to any dish. We grow our herbs in a way that allows their flavor to shine.

Sorrel

Sorrel packaging

Using Sorrel grown by Duncan Family Farms will add a vibrant green color and incredible flavor to salads, marinates, dressings, soups, and more. When herbs are grown thoughtfully by an experienced team, you can taste the difference.

Tarragon

Tarragon packaging

Our team is passionate about food, and we focus on growing the best Tarragon possible. We monitor and maintain water use and our soil health to ensure our products are available for generations to come. 

Thyme

Thyme packaging

Thyme from Duncan Family Farms is superior in taste, aroma, and quality because of how we grow. Taste for yourself!

Badger Flame Beets

This flame-colored root isn’t your average beet! It was specifically bred with flavor in mind by Dr. Irwin Goldman at the University of Wisconsin, Madison. His goal was to make a beet so sweet it could be eaten raw, and boy did he succeed! 

 Available November through April in Arizona

Bunched Radish

Freshly harvested, these radishes not only add a delightful crunch but also offer a peppery zing that perfectly complements the herbs. Supporting our local farms, you’ll enjoy the peak flavor and nutritional benefits of these vibrant radishes while contributing to your local food system. Treat your taste buds and elevate your meals with the unbeatable freshness of organic local bunched radish today! 

Bunched Spinach

Add a burst of freshness and nutrition to your meals with our organic local bunched spinach! Grown sustainably in nearby fields, this spinach is harvested at its peak to ensure maximum flavor and nutrients. Its tender leaves are perfect for salads, smoothies, or sautéed dishes, providing a rich source of vitamins A, C, and K.

Fennel Bulbs

Grown organically and locally, this fennel boasts a crisp texture and a delightful anise-like flavor that can enhance a variety of dishes. Whether roasted, grilled, or added fresh to salads, its aromatic qualities bring a refreshing brightness to your meals. 

Hard Squash

Squash is usually a fall favorite, but did you know it grows best in Arizona during the spring and summer months? Try adding roasted squash to your salads to make winter squash a more summer staple in your kitchen!

Available August through October

Shishito Peppers

Holy Shishito, we love these peppers! They are often called roulette peppers because 1 in 10 can be somewhat spicy. These typically sweet peppers make a great snack or side dish especially when sauteed in your favorite spices! 

Trilogy Beans

How to have the best beans? Trim the stems as little as possible so they don’t soak up too much water when cooking. In fact, leave the knife behind and use the kitchen sheers to do so!

Available May through July

Watermelons

A summer favorite, we love to add lemon and tajin for a refreshing, flavorful snack

Available Mid-Jun through July